régalons-nous ce soir.

by - 15:17




I don't know why but I'm really enjoying this French mood that I'm in. And so, tonight, Ryan and I will feast on Julia Child's Coq au Vin. Bon appetit!






PHOTO COURTESY OF: GETTY IMAGES

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2 comments

  1. It's easy to get (and stay) in a French mood :-) Especially when it involves Coq au vin.

    ReplyDelete
  2. wow! that looks so delicious! ok.. now im going to have to try and whip that up!

    ReplyDelete

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